Alora Brasserie

Creamy oat porridge made with milk or water, topped with fresh fruit (banana, strawberry, blueberry) and a drizzle of local honey. Plain is €4.95

Frozen superfruit açai sorbet topped with fresh fruit (banana, strawberry, blueberry), organic funola, choice of honey, chocolate sauce, eanut butter

trish smoked ham and cheddar cheese, toasted to perfection on white bread. Served with side salad or classic crisps. Gluten free bread available

Toasted brioche bun poached egg, sautéed baby spinach, hollandaise sauce and fresh chives. Served with homemade relish and a seasonal garnish. Gluten free bread available

Choice of fried, poached, or scrambled free range eggs, served with two pork sausages, two crispy rashers, grilled tomato, flat mushroom, traditional white and black pudding, baked beans and buttered toast. Served with tea/americano. Gluten free bread available. Half trish available €10.50

Choice of fried, poached, or scrambled free range eggs, served with grilled halloumi cheese, oven roasted vegetables, grilled tomato, flat mushroom, sauteed baby spinach, baked beans and buttered toast. Gluten free bread available. Half Irish available €8.00

Toasted brioche bun with organic smoked salmon, sautéed baby spinach, poached egg. hollandaise sauce and fresh chives. Served with homemade relish and a seasonal garnish. Gluten free bread available

Toasted brioche bun layered with irish bacon, a soft poached egg, rich hollandaise sauce, and fresh chives. Served with homemade relish and a seasonal garnish. Gluten free bread available

Choice of fried, poached, or scrambled free range eggs, served with two crispy rashers or trish sausages

Thick-cut French loaf dipped in egg and pan-fried, served with homemade berry compote, vanilla mascarpone and maple syrup. Gluten free bread available

Thick-cut French loaf dipped in egg and pan-fried, served with smoked streaky bacon, choice of fried, scrambled, or poached eggs, maple syrup. Gluten free bread available

Smashed avocado & crumbled feta, lemon, poached eggs and dukkha on toasted sourdough bread. Served with a seasonal garnish. Gluten free bread available

Toasted Sourdough topped with beetroot, hummus, roasted garlic mushrooms, dressed kale, house pickles, and a drizzle of peanut rayu, Vegan? Vegan Your Way vegan option available

Choice of fried, poached, or scrambled free range eggs, served with two pork sausages, two crispy rashers, grilled tomato, flat mushroom, traditional white and black pudding, baked beans and buttered toast. Served with tea/americano. Gluten free bread available. Half Irish available €10.50

Choice of fried, poached, or scrambled free range eggs, served with grilled halloumi cheese, oven roasted vegetables, grilled tomato, flat mushroom, sauteed baby spinach, baked beans and buttered toast. Gluten free bread available. Half Veggie Irish available €8.00

Toasted brioche bun with organic smoked salmon, sautéed baby spinach, poached egg, hollandaise sauce and fresh chives. Served with homemade relish and a seasonal garnish. Gluten free bread available

Fresh homemade soup, served with warm buttered soda bread

Toasted brioche bun layered with Irish bacon, a soft poached egg, rich hollandaise sauce, and fresh chives. Served with homemade relish and a seasonal garnish. Gluten free bread available

Choice of tiger prawns or chicken and Cubbeen chorizo folded through linguine with roasted red peppers, rocket, toasted pine nuts, and a gentle chili kick. A vibrant, well-balanced dish with Jepth and spice

Tender chicken fillet marinated in herbed yoghurt and coated in crunchy cornflakes and oven-baked to golden perfection. Served in a toasted bap with smoked Applewood cheese, a spicy chili aioli and fresh house salad or classic crisps

Fresh homemade soup, served with warm buttered soda bread

Grilled potato cake with two free-range poached eggs, sauteed spinach, roasted tomato, wholegrain mustard and rich hollandaise sauce. Served with your choice of black pudding or flat mushroom, plus toasted bread and irish butter

Thick-cut French loaf dipped in egg and pan-fried, served with homemade berry compote, vanilla mascarpone and maple syrup. Gluten free bread available

Thick-cut French loaf dipped in egg and pan-fried, served with smoked streaky bacon, choice of fried, scrambled, or poached eggs, maple syrup. Gluten free bread available

Mixed leaf salad, tiger prawns, red onion, cucumber salsa, cashew nuts, sundried tomato, a hint of beetroot & balsamic glaze and shaved parmesan cheese. Served with lime wedges

Mixed leaf salad, roasted chicken, streaky bacon, red onion, cucumber salsa, cashew nuts, sundried tomato, our crisp croutons, a hint of beetroot & balsamic glaze, homemade creamy Caesar dressing and shaved parmesan cheese

Superfood salad with halloumi cheese, roasted butternut squash, carrots, peppers, steamed broccoli and toasted pumpkin & sunflower seeds. Served with a drizzle of house dressing

Toasted Sourdough topped with beetroot, hummus, roasted garlic mushrooms, dressed kale, house pickles, and a drizzle of peanut rayu, Vegan Option Available

Sourdough with golden butter, roast chicken, homemade stuffing, cranberry mayo, and fresh baby leaves. Served with classic crisps. Gluten free bread available

Sourdough with butter, grilled halloumi cheese, homemade basil pesto, oven-roasted vegetables, baby leaves. Served with classic crisps

Tender roast chicken layered with homemade basil pesto, melted cheddar cheese, and fresh mixed leaves, served in a warm, toasted ciabatta roll and classic crisps

Irish smoked ham and cheddar cheese, toasted to perfection on buttery white bread. Served classic crisps. Gluten free bread available

Tender chicken penne pasta served plain, with melted cheddar cheese, or in a tomato sauce. Perfect for little appetites!

Yummy chicken strips marinated in herbed yoghurt, coated in crunchy cornflakes and oven-baked not fried! Served with classic crisps

Crispy chicken nuggets served with golden salted crisps

Sourdough with golden butter, roast chicken, homemade stuffing, cranberry mayo, and fresh baby leaves. Served with classic crisps. Gluten free bread available

Sourdough with butter, grilled halloumi cheese, homemade basil pesto, oven-roasted vegetables, baby leaves. Served with classic crisps. Gluten free bread available

Tender roast chicken layered with homemade basil pesto, melted cheddar cheese, and fresh mixed leaves, served in a warm, toasted ciabatta roll and classic crisps

Mixed leaf salad, tiger prawns, red onion, cucumber salsa, cashew nuts, sundried tomato, a hint of beetroot & balsamic glaze and shaved parmesan cheese. Served with lime wedges

Mixed leaf salad, roasted chicken, streaky bacon, red onion, cucumber salsa, cashew nuts, sundried tomato, our crisp croutons, a hint of beetroot & balsamic glaze, homemade creamy Caesar dressing and shaved parmesan cheese

Superfood salad with halloumi cheese, roasted butternut squash, carrots, peppers, steamed broccoli, red onions & cucumber salsa and toasted pumpkin & sunflower seeds. Served with a drizzle of house & balsamic glaze dressing

Creamy, no-bake cheesecake swirled with mars bars ore buttery biscuit base. Topped with Chocolate flow

Rich, nutty almond sponge with bursts of tart raspberry. Naturaily gluten-free, soft and full of flavour. Served with whipped cream

Buttery shortbread topped with sweet raspberry preserves and a delicate almond crumble. Served with whipped cream

A light, chewy square packed with crispy rice and coated in velvety chocolate

Rich almond butter blended with chcolate protein for nutty, satifying chew

A creamy vanilla protein center, dipped in Belgian white chocolate and a sprinkle of coconut flakes

Cookies and cream base with vegan protein powder, dipped in Belgian milk chocolate and topped with crushed oreos

Plain, raspberry or pear

Plain, raspberry or raisins. Each served with butter, jam and fresh cream

Plain or almond

Flaky puff pastry filled with fresh strawberries and whipped cream, finished with a dusting of powdered sugar

With whipped cream & chocolate flakes

With choice of sweet foam on top

Cold, frothy blend of instant coffee, sugar, milk, and ice. Served with whipped cream on top

A smooth blend of seasonal fruit, thick Greek yoghurt, and a drizzle of golden honey

Whey protein (chocolate or vanilla) blended with fresh milk, honey, and creamy peanut butter